A healthful plant-based diet is linked to an 11% lower risk of breast cancer and a 28% reduction in mortality for those already diagnosed. New research from 70,000+ participants shows that high intake of vitamins B2, C, and magnesium, combined with low sodium, significantly improves survival.

· · 来源：laosca资讯

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评审机制与时间线截稿日期：2026 年 2 月 22 日 23:59

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Scientists say the findings are a warning about the kinds of chemical that people are exposed to in the environment.